These are the best sweets that you can get in India and on every street you can have them and enjoy your day.
Small, disc- shaped sweets made from condensed milk, flavored with cardamom, and garnished with pistachios.
Round, sweet flour and sugar balls, often flavored with cardamom and garnished with nuts.
Thin, diamond-shaped sweets made from ground cashews and sugar, loved for their nutty flavor.
Soft, spongy cheese balls soaked in sugar syrup, originating from West Bengal.
Steamed or fried dumplings filled with a mixture of grated coconut, jaggery, and khoya, often associated with Lord Ganesha.